Corporate Catering and Event Production

Every event is a reflection of your brand. The food, the flow, the way guests feel, it all says something about who you are.

At Crafted, we handle the details so your team can focus on connection. Our menus are chef-led, locally sourced, and designed to move smoothly from service to conversation. Whether you’re hosting an executive dinner, an employee celebration, or a client gala, we make hospitality look effortless because behind the scenes, it’s anything but.

From setup to cleanup, our team works with quiet precision and respect for your space, your time, and your goals.

Professional. Reliable. Refined.

We approach corporate events with the same attention to detail that defines fine dining. Every menu is designed around the rhythm of the day, the timing of presentations, the pace of service, and the specific needs of your guests.

Our chefs source ingredients from farms and producers throughout the Capital Region, Hudson Valley, and Berkshires to create food that feels both elevated and grounded. Whether it’s a multi-course plated dinner or a relaxed networking reception, our focus stays on flavor, presentation, and hospitality that feels genuine, not staged.

Outdoor buffet table with various dishes and potted plants, set on a wooden table with a gravel ground.

Events We Cater


Crafted partners with organizations across Upstate New York for conferences, brand dinners, holiday celebrations, and client events. We’re trusted by local businesses and national brands for our calm professionalism, clear communication, and consistent delivery.

We’re often called when the stakes are high, when service must be smooth, timelines non-negotiable, and the experience polished. Our team arrives prepared, anticipates challenges, and adapts seamlessly to the environment.

Plan Your Event
A white serving platter with slices of raw tuna on small sticks, garnished with orange flower petals and purple flowers. A sign on the platter reads "TUNA TATAKI Tare Sauce" with the crafted catering event logo.

Corporate Menus

A backyard outdoor grilling scene with vegetables on a barbecue grill, including chopped potatoes in a pan, green peppers, onions, and green beans. A man in a black shirt stands in the background near potted plants, with sunlight and smoke creating a warm atmosphere.

Each event begins with a tailored menu built around the season and your format. A fall client dinner might start with roasted squash soup finished with sage oil, followed by seared salmon with braised leeks and Chardonnay butter. A corporate luncheon might feature grilled chicken with farro salad, citrus vinaigrette, and a light seasonal dessert.

Every dish reflects balance, preparation, and intention — crafted to taste as good at the first bite as it does at the last.

Colorful macarons on a marble and gold stand, with assorted small pastries and a blurred floral background.

Why Companies Choose Crafted

Corporate clients choose us because they know the food will be outstanding and the service will be invisible in the best way. We anticipate needs, prevent problems, and represent your brand as if it were our own. The experience feels professional, but never performative — simple, efficient, and done right.

Inquire About Corporate Events

Where We Serve

We cater corporate events throughout the Capital Region, Hudson Valley, and Berkshires, including Albany, Troy, Saratoga Springs, and Hudson. Our production team travels throughout Upstate New York and Western Massachusetts for conferences, executive dinners, and destination retreats.

If your company is hosting an event outside our usual service area, we’re happy to discuss travel and logistics. Our systems are built to scale, ensuring the same quality and professionalism wherever we work.

Sample Menus